Cheesy Bacon Stuffed Fig – Happy Christmas & New Year Party Snack Food Recipe


  1. Top the cut side of each fig with Β½ teaspoon of goat cheese.
  2. Press 2-3 pine nuts into the goat cheese of each fig.
  3. Break or cut the pancetta into 1-inch long pieces and press one piece into the goat cheese of each fig.
  4. Line the figs up on a serving platter, drizzle honey over the top of the figs, and serve.

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