Cheesy Roasted Beetroot Salad – Best Christmas & Happy New Year Party Food Recipe


To roast the beetroot

  • 1 kg medium beetroot washed but not peeled
  • 2 cloves garlic crushed
  • A few sprigs of thyme
  • Red wine vinegar
  • Olive oil salt & pepper
  • 1/4 cup water

To construct the salad

  • 3 Tablespoons walnut oil
  • 1 Tablespoon red wine vinegar
  • Salt & pepper
  • 1 kg Roasted beetroot
  • 150 g rocket leaves
  • 150 g goats cheese
  • 1/3 cup roasted walnuts chopped



To roast the beetroot

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